Peach Cobbler
Zutaten
- 4 Tbsp. margarine
- 3/4 c. sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 c. flour
- fresh peaches
- 1 c. sugar
- 1 Tbsp. corn starch
- 1/4 tsp. salt
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 117kcalKalorien
- 7.81gEiweiß
- 2.73gFett
- 15.62gKohlenhydrate
- 13.28gZucker
- 0.78gBallaststoffe
- 0.17gSalz
Anleitung
1. Mix together margarine, 3/4 c. sugar, baking powder, salt, and flour.
2. Put fresh peaches in bottom of 9x9 baking dish.
3. Put batter on top of peaches.
4. Mix together sugar, cornstarch, and salt, and put over batter.
5. Pour in 1 c. boiling water.
6. Do not mix.
7. Bake 350°.
