Mulled Wine
Zutaten
- 3 cups Water
- 1 cup Sugar
- 12 Cloves
- 2 Cinnamon
- 1 Lemon peel
- 750 ml Red wine
- 1/4 cup Brandy
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 39kcalKalorien
Anleitung
Simmer 3 cups water with, sugar, cloves, cinnamon sticks, and lemon peel in a stainless steel pot for 10 minutes. Add wine heat to a "coffee temperature" (DO NOT BOIL) then add the brandy.
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