Monkey Bread
Kategorie: Bread
Zutaten
- 4 small cans biscuits
- 1 Tbsp. cinnamon
- 1/3 c. white sugar
- 1/2 c. chopped pecans
- 3/4 stick butter
- 1/2 c. brown sugar
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 351kcalKalorien
- 5.26gEiweiß
- 15.79gFett
- 49.12gKohlenhydrate
- 15.79gZucker
- 1.8gBallaststoffe
- 1.05gSalz
Anleitung
1. Divide biscuits into 1/4-inch pieces and drop in a plastic bag of sugar and cinnamon.
2. Shake well and layer in greased tube pan. Sprinkle with nuts on each layer.
3. Melt in pan butter and brown sugar.
4. Pour on top of layers and bake at 350° for 40 to 45 minutes.
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