Mom'S Angel Biscuits

Kategorie: Bread

Zutaten

  • 5 c. all-purpose flour
  • 3 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 1 cake yeast
  • 2 Tbsp. warm water
  • 1 c. Crisco
  • 2 c. buttermilk

Anleitung

1. Dissolve yeast in warm water.

2. Sift dry ingredients.

3. Cut in shortening.

4. Add yeast mixture and buttermilk. Knead a few times in a little flour.

5. Put in refrigerator.

6. Take out about 20 minutes before baking for best results.

7. Bake at 450° for approximately 10 minutes or until golden brown.

Mehr Rezepte, die Ihnen gefallen könnten