Marinated Salad
Zutaten
- 1 can French-style green beans
- 1 can green lima beans
- 1 can sweet green peas
- 2 c. chopped celery
- 1 (4 oz.) jar pimentos, cut into small pieces
- 1 c. Crisco oil
- 1 c. white vinegar
- 1 c. sugar
- 1/4 tsp. garlic powder (optional)
- 1 tsp. paprika (optional)
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 129kcalKalorien
- 7.7gEiweiß
- 19.5gFett
- 3.7gKohlenhydrate
- 2.2gZucker
- 1.5gBallaststoffe
- 1.62gSalz
Anleitung
1. Mix vegetables together.
2. In a separate bowl, mix oil, vinegar, sugar and spices, if desired.
3. Pour over vegetables.
4. Marinate in refrigerator overnight or 12 hours.
5. Can be kept in refrigerator for 1 week if stored in glass jar or plastic container.
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