Grandma Steve'S Cornmeal Dinner Rolls
Kategorie: Bread
Zutaten
- 1/3 c. cornmeal (uncooked)
- 1/2 c. margarine
- 1/2 c. sugar
- 2 c. milk
- 1 tsp. salt
- 2 eggs, beaten
- 2 tsp. sugar
- 2 pkg. yeast, softened in 1/4 c. lukewarm water
- 4 to 5 1/2 c. flour
Anleitung
1. Cook the first 5 ingredients until thick; cool until lukewarm. Add the eggs, 2 teaspoons sugar and the softened yeast.
2. Mix well, then add the flour.
3. Knead well; place in greased bowl.
4. Let rise for 1 hour or more.
5. Punch down; roll out.
6. Cut with biscuit cutter.
7. Let rise until doubled in a greased pan.
8. Bake at 365° for 15 minutes.
