Fancy Corn
Zutaten
- 1 (12 oz.) can Shoe Peg corn, drained
- 1/2 c. diced green pepper
- 2 Tbsp. chopped pimento
- 1/2 c. chopped celery
- 1/2 c. chopped red onion
- 1 c. diced cucumber
- 1/3 c. oil
- 3 Tbsp. sugar
- 1 1/2 tsp. salt
- 3 Tbsp. red wine vinegar
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 77kcalKalorien
- 1.54gEiweiß
- 0.38gFett
- 16.92gKohlenhydrate
- 4.62gZucker
- 0.8gBallaststoffe
- 0.64gSalz
Anleitung
1. Combine all the vegetables.
2. Mix oil, sugar, vinegar and salt. Stir until sugar dissolves.
3. Pour over vegetables and toss gently.
4. Chill 8 to 10 hours.
5. Drain before serving.