"Easy Divinity"

Küche: French

Zutaten

  • 2 c. sugar
  • 1/2 c. water
  • 1 (7 oz.) Marshmallow Creme
  • 1/2 c. chopped nuts
  • 1 tsp. vanilla

Anleitung

1. Boil sugar and water until forms hard ball in cold water. Place Marshmallow Creme in bowl.

2. Pour sugar and water mixture over creme.

3. Beat until stiff; feed in nuts and vanilla.

4. Drop from teaspoon onto wax paper.

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