Curried Chicken Rice Salad

Kategorie: Salad

Küche: Indian

Zutaten

  • 1 tsp. vinegar
  • 2 tsp. salad oil
  • 1/2 tsp. curry powder
  • 1/4 c. minced onion
  • 1 1/2 c. cooked white rice
  • 2 c. cooked and chopped chicken breasts
  • 1/2 c. almonds, slivered
  • 1 c. celery, chopped
  • 3/4 c. mayonnaise
  • 1 tsp. salt
  • 1/8 tsp. black pepper
  • 1/2 c. green pepper, chopped

Anleitung

1. Mix vinegar, oil and curry powder together as a dressing. Toss in onion and rice.

2. Refrigerate overnight or 24 hours.

3. To rice mixture, add all other ingredients and mix well.

4. Chill at least 1 hour.

5. Serves 5 to 6.

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