Cranberry Orange Bread
Kategorie: Bread
Zutaten
- 2 c. flour
- 1 1/2 tsp. baking powder
- 1 c. granulated sugar
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- juice and rind of 1 orange
- 2 Tbsp. melted shortening (I usually use margarine)
- boiling water
- 1 beaten egg
- 1 c. chopped walnut meats (optional)
- 1 c. raw cranberries, cut in pieces
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 253kcalKalorien
- 8.0gEiweiß
- 1.33gFett
- 53.33gKohlenhydrate
- 12.0gZucker
- 2.67gBallaststoffe
- 0.77gSalz
Anleitung
1. Sift the first 5 ingredients.
2. To the juice and rind of orange, add shortening and boiling water to make 3/4 cup.
3. Add with egg to dry ingredients.
4. You can add walnut meats if you like.
5. Add cranberries.
6. Mix and pour into a greased, lined bread pan.
7. Bake at 325° for 1 hour.
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