Corn Casserole
Kategorie: Side Dish
Zutaten
- 1 can creamed corn
- 1 can whole corn
- 1 stick margarine
- 1 box Jiffy corn bread mix
- 1 (16 oz.) container fat free sour cream
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 105kcalKalorien
- 1.81gEiweiß
- 7.26gFett
- 8.16gKohlenhydrate
- 1.81gZucker
- 0.95gBallaststoffe
- 0.0gSalz
Anleitung
1. In a large mixing bowl, mix well the 2 cans of corn, margarine (melted) and the corn bread mix (dry).
2. Stir in approximately 3/4 of the sour cream.
3. Mix well.
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