Chocolate Gravy
Kategorie: Sauce
Zutaten
- 6 Tbsp. flour
- 4 Tbsp. cocoa
- 1 c. sugar
- 3 c. milk
- 1/2 stick butter
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 343kcalKalorien
- 0.0gEiweiß
- 0.0gFett
- 88.57gKohlenhydrate
- 82.86gZucker
- 0.0gBallaststoffe
- 0.21gSalz
Anleitung
1. With a wire whisk mix cocoa, sugar, flour.
2. Add milk slowly, stirring constantly.
3. Cook over medium heat until thickened. Lower heat to low and add butter.
4. Allow to melt without stirring. After butter has melted stir.
5. Serve over hot biscuits while gravy is hot.
