Chipotle BBQ Sauce
Zutaten
- 2 cans chipotle in adobo including all of adobo sauce
- 1 bottle ketchup
- 1 cup molasses
- ¼ cup Worcestershire sauce
- ½ cup soy sauce
- 2 tbsp olive oil
- 2 tbsp all-purpose flour
- ¼ cup cider vinegar
Anleitung
1. Whisk together oil and flour and cook on medium heat, stirring constantly until light blonde color is achieved.
2. Add remaining ingredients and bring to a boil; reduce heat to low and cook 15 minutes.
3. Cool for 15 minutes and purée in batches until smooth.
4. Store in nonreactive container for up to 1 week.
