Cauliflower Salad
Zutaten
- 1 head cauliflower, broken into bite size pieces
- 1 head lettuce, ripped into pieces
- 1 lb. bacon, cooked crisp and broken into pieces
- 1 can garbanzo beans
- 1 large onion, chopped fine
- mayonnaise (enough to cover lettuce)
- sprinkle sugar
- Parmesan cheese
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 136kcalKalorien
- 4.4gEiweiß
- 3.8gFett
- 20.4gKohlenhydrate
- 6.6gZucker
- 1.3gBallaststoffe
- 0.98gSalz
Anleitung
1. Layer in dish with lid (Tupperware kind):
2. lettuce, cauliflower, garbanzo beans, bacon, onion and mayonnaise spread over top.
3. Sprinkle sugar over mayonnaise and then sprinkle Parmesan cheese over all.
4. Cover.
5. Refrigerate overnight.
6. Toss right before serving.
