Banana Loaf

Name: Banana Loaf
Ingredients: 1 stick margarine; 1 c. sugar; 2 eggs; 2 c. all-purpose flour; 3 mashed bananas; 1 c. chopped nuts

Kategorie: Bread

Zutaten

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

1. Cream sugar and margarine.

2. Add eggs and flour, then the bananas; mix well.

3. Fold in nuts.

4. Pour into greased loaf pan. Bake at 300° for 1 hour on the middle shelf of oven.