Summer Squash Packets

1. Cut zucchini and squash into 3/4-inch slices or chunks to make about 3 cups.

2. Cut red onion onto 8 wedges.

3. Mix vegetables together and toss with salad dressing.

4. Fold into foil packets. Grill 4-inches from hot coals for 10 to 12 minutes, turning once with tongs or bake foil packets in 400° oven for 30 minutes.