Strawberry Bread

الفئة: Bread

المكونات

  • 1/2 c. butter or margarine
  • 1 c. sugar
  • 1/2 tsp. almond extract
  • 2 eggs, separated
  • 2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. crushed or chopped fresh strawberries or 1 (10 oz.) pkg. frozen strawberries, drained

القيمة الغذائية

القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام

  • 307kcalالسعرات الحرارية
  • 8.0gالبروتين
  • 3.0gالدهون
  • 58.3gالكربوهيدرات
  • 19.3gالسكر
  • 4.6gالخلايا النباتية
  • 0.54gالملح

التعليمات

1. Cream together the butter or margarine, sugar and almond extract.

2. Beat in egg yolks, one at a time.

3. Sift together dry ingredients.

4. Add alternately with strawberries to creamed mixture.

5. Beat egg whites until stiff; fold into mixture.

6. Line a 9 x 5-inch pan with greased waxed paper.

7. Turn batter into pan and bake at 350° for 50 to 60 minutes, or until toothpick comes out clean.

8. Cool 15 minutes on rack, then remove to finish cooling. Freezes well.

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