Pumpkin Roll
المكونات
- 3 eggs
- 1 c. sugar
- 2/3 c. pumpkin
- 1 tsp. lemon juice
- 3/4 c. flour
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 1 tsp. ginger
- 1/2 tsp. nutmeg
- 1/2 tsp. salt
- chopped nuts
Advertisement
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 323kcalالسعرات الحرارية
- 5.05gالبروتين
- 10.1gالدهون
- 53.54gالكربوهيدرات
- 22.22gالسكر
- 1.01gالخلايا النباتية
- 1.31gالملح
التعليمات
1. Beat eggs on high for 5 minutes, gradually beat in sugar.
2. Stir in pumpkin and lemon juice.
3. Stir together flour, baking powder, cinnamon, ginger, nutmeg and salt.
4. Fold into pumpkin mixture. Spread in greased and floured 15x10x1-inch pan.
5. Top with finely chopped nuts.
6. Bake at 375° for 15 minutes.
7. Turn out on towel. Sprinkle with powdered sugar.
8. Roll towel and cake together, let cool.
Advertisement
