Lasagne
المكونات
- 1 lb. lean hamburger
- 1 jar Ragu spaghetti sauce (plain)
- 1 small container Ricotta cheese
- 1 pkg. lasagne noodles (approximately 8 noodles)
- 1 large bag preshredded Mozzarella cheese
Advertisement
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 368kcalالسعرات الحرارية
- 14.0gالبروتين
- 4.0gالدهون
- 68.0gالكربوهيدرات
- 3.0gالسكر
- 3.0gالخلايا النباتية
- 0.08gالملح
التعليمات
1. In a large skillet brown the hamburger.
2. Drain the fat.
3. Stir in the jar of spaghetti sauce.
4. Heat until warm.
5. In a 3 to 4-quart saucepan fill to about an inch below the rim with water. Bring to a boil and add noodles.
6. Cook until soft.
7. In a large baking pan (8 x 10-inch or bigger) cover the bottom with 4 noodles.
8. Smother with Mozzarella (and Ricotta if you have it) and start your next layer of noodles.
9. Bake in oven at 350° until cheese is melted.
Advertisement
