Gingerbread Pancakes II
المكونات
- 3 cups complete pancake mix
- 1 cup brewed coffee, cooled to room temperature
- 1 cup water
- ¼ cup molasses
- ½ teaspoon cinnamon
- ¼ teaspoon ginger
- ¼ teaspoon grated nutmeg
- Cooking spray
التعليمات
1. In a mixing bowl, combine pancake mix, coffee, water, molasses, cinnamon, ginger, and nutmeg.
2. Stir until combined.
3. The batter will be thin; for thicker pancakes, add more mix, 1 tablespoon at a time.
4. Coat a nonstick frying pan with cooking spray and place over medium heat. If using an electric skillet, heat to 375°F.
5. Pour ¼ cup of batter into hot pan; cook 2 minutes or until bubbles appear and edges look dry; flip pancakes and cook 1 or 2 minutes more.
6. Serve with butter and syrup, if desired.
