Dijon Hollandaise Sauce
الفئة: Sauce
المكونات
- 2 Tbsp. Grey Poupon Dijon mustard
- 4 egg yolks
- 1/2 c. butter, melted
التعليمات
1. In blender, combine Grey Poupon and egg yolks.
2. Slowly add butter, continuing to blend until thoroughly combined.
3. Serve immediately on cooked vegetables of your choice.
4. Makes about 1 cup.
