Chinese Chicken Salad
المكونات
- 1 to 2 whole chicken breasts, cooked, cooled, shredded or sliced thin
- 1/4 pkg. saifon
- 1 can wide Chinese won ton
- 1 head lettuce
- 1 to 2 cucumbers, peeled
- 2 to 4 stalks celery
- 1 bell pepper
- 1 to 2 bunches scallions (including green part)
- 1 bunch radishes
- 6 Tbsp. white sesame seed
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 90kcalالسعرات الحرارية
- 6.0gالبروتين
- 2.0gالدهون
- 11.0gالكربوهيدرات
- 6.0gالسكر
- 2.0gالخلايا النباتية
- 0.57gالملح
التعليمات
1. Cook saifon, a little at a time, in 1-inch of hot oil.
2. Cook until noodles "explode."
3. Turn and cook other side.
4. Remove and drain on paper towel.
5. Thinly slice the lettuce, cucumbers, celery, bell pepper, scallions and radishes.
6. (Please improvise on salad if you wish.)
7. Put in large bowl and refrigerate.
8. Toast sesame seeds until lightly browned.
